Lake Superior Brewing Company

Lake Superior Brewing Company brews four beers year-round: Special Ale, Kayak Kolsch, Sir Duluth Oatmeal Stout, and our NEW Deep Water Black IPA. Each one offers the best characteristics of its given style yet also delivers a distinctive experience that only a hand-crafted brew can.

Cask Conditioned Ales - Lake Superior Brewing Company will happily cask-condition our beers for special events. Find us at public events and tastings as listed on our "News & Calendar " page.

High Bridge Root Beer - An original recipe! Root beer flavors, vanilla, local honey, and a hint of wintergreen yield a creamy, smooth, one-of-a-kind kid pleaser!

Kayak Kolsch – Bright yellow-gold hue. Fresh floral hop aromas follow through on a dry, lightish-bodied palate with clean pale malt flavors and a floral hop finish. A refreshing thirst-quenching style. Earned the Silver Medal at the World Beer Championship. Special Ale – Orange-gold hue. Piney hop aromas follow through on a medium-bodied palate with toasty malt flavors giving way to an appreciably hoppy and bitter finish. An assertive and rich style of Pale Ale. Earned the Silver Medal at the World Beer Championship. Sir Duluth Oatmeal Stout – Dark blackish hue. Pours with a creamy, tan-colored head. Pine-like, smoky aromas lead to a medium bodied palate with smooth mouthfeel and toasty finish. Some taps on Nitro! Earned the Gold Medal at the World Beer Championship. NEW! Deep Water Black IPA – Black hue, but not a heavy beer. All the dark color without the unwanted heavy roast flavors. Accents of bold American hops from multiple kettle additions and generous dry-hopping.

Seasonal Varieties

Split Rock Bock (Late Winter/Spring) – Hearty, chocolate-inflected, with five malts to give it a rich body and an extra hind-leg kick to keep you warm during these late winter months.

O.G. 1.055. Available in 12 oz. bottles and draft.

Mesabi Red Ale (Spring) – Dark red, chestnut hue. Smoky & fruity aromas, medium-bodied, toffee-like, nutty palate, smoky finish. Very substantial and malty. Earned the Silver Medal at the World Beer Championship.

O.G. 1.064. Available in 12 oz. bottles and draft.

North Shore Wheat (Early Summer) – German style hefeweizen has 55% wheat with barley and German hops. Specially selected yeast, left in to deliver subtle spicy clove-nutmeg essence along with pear-banana fruitiness.

O.G. 1.054. Available in 12 oz. bottles and draft.

Oktoberfest (Fall) – Copper-colored with a malt accent flavor. All ingredients are imported from the Fatherland for an authentic profile. Earned the Gold Medal at the World Beer Championship.

O.G. 1.060. Available in 12 oz. bottles and draft.

Old Man Winter Warmer (Winter) – Dark Mahongany color. Sweet malty aromas follow through on a vinous, fruity full-bodied palate. A complex and malt accented Barley Wine. Earned the Silver Medal at the World Beer Championship.